2013 Cabernet Sauvignon
"Classic varietal aromas [with] minerality."
90 POINTS | JOHN SCHREINER
Golden Mile Bench
100% estate grown Cabernet Sauvignon from Blocks D and H on Arise Bench
Matured for 16 months in a combination of new (64%) and 1-year old (36%) French oak barrels.
A classic expression of Cabernet Sauvignon with aromas of ripe blackberry, fresh sage, and cloves accented by a floral lift. The refined palate is mineral driven with a supple texture, bright currant flavours, and well-balanced toasted oak. The finish is long, charming, and persistent.
Pappardelle with wild boar ragu; roasted elk tenderloin with basil, tarragon, and parmesan aiol